Oreo Cheese cake(bake)

       

Ingredients

36 OREO Cookies, divided ( don't remove the oreo cream)

3 tablespoons butter, melted

4 (250 g) packages Cream Cheese, softened

3/4 tin sweetened condense milk

1 teaspoon vanilla

1/4 cups flour

4 eggs

Directions

Heat oven to 350 degrees F. Place 16 pcs of ore cookies into food proccesor than blend until crumbly and Add butter; mix well. Press firmly onto bottom of 9-inch springform pan.

Beat cream cheese, milk and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs, 1 at a time, beating just until blended after each addition than add flour. Chop or crush remaining cookies. Gently stir half of the chopped cookies into cream cheese batter. Pour over prepared crust; sprinkle with the remaining chopped cookies.

Bake 45 min. or until centre is almost set. Cool. Refrigerate 3 hours or overnight. Cut into 12 pieces. Store leftover cheesecake in refrigerator.